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3 pounds baby red potatoes 3 Tbsp unseasoned rice vinegar ¾ C mayonnaise 3 medium green onions, thinly sliced 1 celery stalk, cut into 1/3-inch cubes ¼ C chopped fresh parsley ¼ C chopped fresh basil 2 Tbsp chopped fresh … Continue reading
4 C cubed cooked chicken (about 1 ¾ pound) 1 C walnuts, toasted, chopped 1 celery rib, chopped (1 cup) 2 Tbsp finely chopped shallot 2 C halved seedless red grapes ¾ C mayonnaise 3 Tbsp tarragon vinegar 2 Tbsp … Continue reading
15 lasagna noodles (~ 12 oz) 2 15-ounce containers part-skim ricotta cheese 1 cup grated Parmesan cheese (about 3 oz) 2 Tbsp chopped parsley 2 large eggs one 10-ounce package frozen chopped spinach, thawed, drained, squeezed dry 4 ¾ cups … Continue reading
Pork roast Bottle of BBQ sauce Bulky rolls Put pork roast in crock pot. Pour the BBQ sauce over it. Cook on low all day. Pull the pork apart with two forks. Put on bulky rolls. Easiest meal ever!